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So we just cleared our kitchen and found two bottles of baileys, dated 2009. They’ve curdled but I really love the bottles (they’re not the regular size ones!) and want to reuse them as vases. Any idea how I can go about clearing them?
Edit: thanks for the comments and suggestions everyone! I ended up just using a long stick to “blend” it all up and managed to pour all the contents out after. Would not recommend, the smell (and sound) is horrendous